Culinary Institute of America

School Info

Institution Type
4 year primarily associate's
Campus Setting
Suburb
Student Teacher Ratio
18:1
Student Population
2,914
Campus Size
Small

Degrees Issued

  • One but less than two years certificate
  • Associate's degree
  • Bachelor's degree

Contact Info

1946 Campus Drive, Hyde Park, New York 12538-1499
(845) 452-9600

  • School Website
  • Admissions
  • New York Schools

  • Institutional statistical data was gathered from the U.S. Department of Education - Institute of Education Sciences, National Center for Education Statistics in 2010.

Statistics

Faculty Overview

Average Culinary Institute of America Faculty Salaries

Instructors		 $0
Lecturers		 $63,954
Assistant Professors		 $64,016
Associate Professors		 $72,117
Professors		 $82,754

Culinary Institute of America Faculty by Function

Instructional & Research		 169
Executive & Administrative		 47
Other Professional		 147
Non Professional		 410
Total773

Percent Teachers At Culinary Institute of America

Teachers 21.86%
  • Dark Yellow: Teachers
  • Yellow: Non Teachers

Tenure Status for Instructors & Researchers at the Culinary Institute of America

Tenured		 0
On Tenured Track		 0
Not On Tenured Track		 155

Tenure Status for instructors & Researchers at the Culinary Institute of America by Gender

Tenured On Tenure Track Not On Tenure Track
Men 0%
Women 0%
Men 0%
Women 0%
Men 76%
Women 24%
  • Blue Pattern Men
  • Pink Women

Full Time Faculty Minorities at Culinary Institute of America

Native American		 2
Asian		 12
African American		 33
Hispanic		 33
Total80

Part Time Faculty Minorities at the Culinary Institute of America

Native American		 0
Asian		 1
African American		 4
Hispanic		 2
Total7

Full Time Faculty Minorities at Culinary Institute of America by Gender

Native American Asian African American Hispanic
M 0%
W 100%
M 25%
W 75%
M 58%
W 42%
M 76%
W 24%
  • Blue: Men
  • Pink: Women

Part Time Faculty Minorities at the Culinary Institute of America by Gender

Native American Asian African American Hispanic
M 0%
W 0%
M 0%
W 100%
M 50%
W 50%
M 50%
W 50%
  • Blue: Men
  • Pink: Women

Culinary Institute of America New Hires

Instructional Facilities Secretarial Services Professional Support
M 25%
W 75%
Total8
M 0%
W 100%
Total2
M 40%
W 60%
Total5
  • Blue: Men
  • Pink: Women
Maintenance Executive & Managerial
M 56%
W 44%
Total9
M 100%
W 0%
Total1

School Overview

U.S. News Culinary Institute of America School Ranking

Not Ranked

In State Vs. Out of state undergraduates

In State 25%
  • Yellow: In State
  • Dark Yellow: Out Of State

Culinary Institute of America Retention Rates

Full Time Students Part Time Students
Returning Students 76%
Returning Students %
  • Yellow: Returning Students
  • Dark Yellow: Non Returning Students

Culinary Institute of America Graduation Rates

Full Time Students Part Time Students
Graduated Students 49%
Graduated Students 49%
  • Yellow: Graduated Students
  • Dark Yellow: Non Graduated Students

Culinary Institute of America Overall Graduation Rates

Graduated Students 84%
  • Graduated Students
  • Non Graduated Students

Culinary Institute of America Faculty Salaries

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School Reviews

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Subjects

  1. Culinary
  2. Hospitality
  3. Management
  4. Restaurant Management

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